Southern Columbia Area's Fresh Food of the Month campaign provides students and staff access to nutritious, high quality, local food. This month's featured food was grown on Hoagland's Farm in Elysburg. Elementary students were treated to a Harvest Bake made from gooseneck pumpkins while High School and Middle School students sampled a Fall Harvest Soup made from gooseneck pumpkins and butternut squash.
 
This month's event was also highlighted by a Farmer in the Classroom presentation by Dana LeVan and Sherry Dove from Paul R LeVan Sons Farm in Catawissa. The local farmers visited G.C. Hartman Elementary and spoke to the students about their profession. 
 
Pictured are Guest Farmers Dana LeVan and Sherry Dove visiting with the Second Grade students of Mrs. Yvonne Rhodes. Click on the picture to see a larger image..

Special Features

Southern Columbia Area High School earned lifetime status as National Blue Ribbon School in 2016, being named a National Blue Ribbon School for Exemplary High Performing School. Click the links below to read more about the school's National Blue Ribbon Schools award recognition. Learn More

An information and resource page pertaining to issues which influence the school budgeting process can be found by clicking on this link.Learn More