The 2016-2017, Fresh Food of the Month campaign got off to a successful start thanks to the efforts of Southern Columbia Area staff, students, and community members who assisted in many ways. Over 1,000 ears of corn were served to students and staff during lunch periods in G.C. Hartman Elementary, the High School, and Middle School. Many thanks are extended to Family and Consumer Science Teacher Mrs. Emily Karas and her students who shucked and cleaned over 92 dozen ears of corn in preparation for the September 21st event. Many thanks are also extended to the various school community members who volunteered their free time to help serve the farm, fresh food!
 
Among those who help plan and carry out each month's Fresh Food of the Month event are teachers and Wellness Committtee members, Mrs. Connie Lupold (pictured to the left) and Mrs. Claire Campbell (pictured to the right).  They were among the teachers and staff who volunteered their lunch period and/or planning period to serve this month's featured food item- corn on the cob. Thank you!

Special Features

All District offices are staffed throughout the summer should you need to contact your child's school. The offices are open to the public Monday through Thursday from 8:00 AM until 2:00 PM and Fridays from 8:00 AM until 12 noon. Learn More

Wishing all students and staff a safe, happy, and much deserved summer break! Classes for the 2018-2019, school year, will begin Monday, August 27th. Until then, enjoy your vacation!Learn More